Winter magic coffee

Ingredients

• 1tsp hazelnut spread (Nutella)
• 1tsp honey
• pinch of ginger
• pinch of cardamom
• strong shot of Espresso
• milk

Preparation

Stir 1tsp hazelnut spread (Nutella) and 1tsp honey, with a pinch of ginger and cardamom until creamy and pour into the cup.

Add a strong shot of Espresso and a frothy milk topping like a Cappuccino.

Dilute a little hazelnut spread with Espresso. Then add this mixture to the frothy milk topping as decoration.

Stir well and drink.